InterContinental Grand Brunch

Chef Quentin Jacquemoud from Geneva at Anawa Restaurant

This September, Restaurant Anawa invites Guests to an exceptional culinary event that brings together flavor, passion, and the highest level of culinary artistry.

Chef Quentin Jacquemoud, Head Chef of the InterContinental Genève and creator of the famous Le Grand Brunch, recognized by Gault & Millau, will join forces with Restaurant Anawa’s Head Chef, Grzegorz Krupa. This collaboration will result in a one-of-a-kind brunch, making its debut in Warsaw.

This is a unique opportunity to discover signature flavor compositions inspired by the finest international culinary traditions, and to experience a culinary journey crafted by two outstanding chefs.

Event Details

  • Date: 13.09.2026 / 1:00 PM – 4:00 PM
  • Location: Restaurant Anawa, InterContinental Warszawa, 49 Emilii Plater Street
  • Price: PLN 430 / person
    A 12.5% service charge is added to each bill
  • Beverages included: welcome drink, sparkling wine, white/red wine, soft drinks, coffee and tea
  • Hotel parking – free entry to InterContinental Warsaw parking for all Brunch Guests